Grandma Ferritto’s Keebler Dessert Crackers

19 12 2013

These are my Grandma Ferritto’s famous dessert Keebler crackers that our family enjoys at the holidays. A lot of people ask for the recipe because they are simple, but leave a lasting memory….just like Grandmas do! I’ll need a little more practice to get mine to taste like Gma F’s though 😉

Grandma Ferritto’s Keebler Dessert Crackers

Grandma Ferritto’s Keebler Dessert Crackers

The following makes approximately 45 crackers (compliments of This Girl’s Gotta Eat):

  • 1 box of regular Keebler Club crackers (green box)
  • 1 and ½ sticks of butter
  • 2/3 cup sugar
  • 1 cup slivered almonds with skin, broken up

Preheat oven to 350.

Put foil on a large cookie sheet and spray with non-stick spray. Place crackers side by side, until you fill up the whole tray.

Gradually melt the butter in a pan. Next, add the sugar to the melted butter and cook until it bubbles. Remove the butter/sugar mixture from heat and pour over crackers, spreading with spoon/spatula to make sure all crackers are equally covered. Sprinkle the coated crackers with the slivered almonds (break them up a little with your hands first).

Bake at 350 for 8-10 mins.

Remove from the oven and cool completely right on the cookie sheet. When the crackers are cold, lift with a spatula and store in tupperware (covered) in the fridge.

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